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Portuguese Orange Tarts Comments


  • E Pires
    E Pires
    Just love your site and the recipes. Thank you!
    4 months ago, Sunday, April 21, 2024
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    Eddy
    Eddy
    Thank you.
    4 months ago, Sunday, April 21, 2024
  • Arianna
    Arianna
    You should add orange juice after you combine dry and wet ingredients.
    2 years ago, Sunday, March 20, 2022
    reply
  • Eljanor Reis
    Eljanor Reis
    I was thinking of making these with Gluten free flour, since I’m Celiac. Any suggestions?
    2 years ago, Saturday, January 15, 2022
    reply
    Eddy
    Eddy

    Hi Eljanor, yes you can, just substitute the same amount of gluten free flour for the all-purpose flour.

    2 years ago, Saturday, January 15, 2022
  • Krissy
    Krissy
    How do you store these?? How long are they good for? Can I mail them??
    2 years ago, Tuesday, December 7, 2021
    reply
    Eddy
    Eddy

    Hi Krissy, these tarts can be stored in a air tight container in the refrigerator for up to 3 days, and no I would not mail them due to their short shelf life.


    2 years ago, Wednesday, December 8, 2021
  • Marilia Souza
    Marilia Souza
    My family and I absolutely love these tarts and they are so easy to make. Obrigada!
    2 years ago, Wednesday, September 22, 2021
    reply
    Eddy
    Eddy
    Great to hear Marilia, you're welcome.
    2 years ago, Friday, September 24, 2021
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