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Portuguese Caldo Verde with Smoked Linguiça Comments


  • Patrick
    Patrick
    How much water shall I use to cook the potatoes?
    6 Days ago, Friday, January 24, 2025
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    PR
    PR
    You should use approximately 6-8 cups of water to ensure the potatoes cook properly and you have a good soup consistency, but also feel free to adjust to make it how you like it.
    6 Days ago, Friday, January 24, 2025
  • Cynthia Ferreira Fleming
    Cynthia Ferreira Fleming
    Curious where you are from? This is different from how I make it. My recipe is from my Azorean ancestry! Going to try yours, blending the potatoes sounds interesting, makes for a more creamy soup I'm assuming! 🦋
    2 Weeks ago, Sunday, January 19, 2025
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    PR
    PR
    My mom was from the Azores and she always made it this way as well, it is very creamy.
    2 Weeks ago, Sunday, January 19, 2025
  • Raul Rodrigues
    Raul Rodrigues
    What can you use if you can't find linguica
    1 Year ago, Saturday, February 3, 2024
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    Port
    Port
    Chouriço, would be the next best choice.
    1 Year ago, Saturday, February 3, 2024
  • Julie
    Julie
    Can you tell us how to make this with pounds and not grams
    2 Years ago, Saturday, June 24, 2023
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  • Sherry
    Sherry
    My great grandma made it with beans in it. Either kidney, white kidney or chick peas.
    2 Years ago, Friday, June 23, 2023
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  • lori vaughn
    lori vaughn
    such a great soup, we had a pot on the stove at least once a week
    3 Years ago, Sunday, January 23, 2022
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    Port
    Port
    Great Lori. :-)
    3 Years ago, Sunday, January 23, 2022
  • Bela
    Bela
    Lovely. Learnt how to cook it recently
    3 Years ago, Sunday, January 23, 2022
    reply
    Port
    Port
    Glad to hear Bela.
    3 Years ago, Sunday, January 23, 2022
  • Cecilia Ramos
    Cecilia Ramos
    my favorite
    3 Years ago, Sunday, November 7, 2021
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    Port
    Port
    Great. 🙂
    3 Years ago, Sunday, November 7, 2021
  • Eric
    Eric
    Where's the onion? The version I have made for decades is : 1 onion, 9 garlic cloves, 2 lbs potatoes, 1 lb Couves....and always it's one slice of linguica per bowl. Ask any Azores grandmother...one slice!
    3 Years ago, Saturday, November 6, 2021
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    Port
    Port
    I’m from the Azores and have never heard that before Eric, I think every family has their own variation of it.
    3 Years ago, Saturday, November 6, 2021
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