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Wednesday, November 13, 2024
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Portuguese Caldo Verde with Smoked Linguiça Comments
Raul Rodrigues
What can you use if you can't find linguica
10 Months ago, Saturday, February 3, 2024
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Eddy
Chouriço, would be the next best choice.
10 Months ago, Saturday, February 3, 2024
Julie
Can you tell us how to make this with pounds and not grams
1 Year ago, Saturday, June 24, 2023
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Sherry
My great grandma made it with beans in it. Either kidney, white kidney or chick peas.
1 Year ago, Friday, June 23, 2023
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lori vaughn
such a great soup, we had a pot on the stove at least once a week
3 Years ago, Sunday, January 23, 2022
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Eddy
Great Lori. :-)
3 Years ago, Sunday, January 23, 2022
Bela
Lovely. Learnt how to cook it recently
3 Years ago, Sunday, January 23, 2022
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Eddy
Glad to hear Bela.
3 Years ago, Sunday, January 23, 2022
Cecilia Ramos
my favorite
3 Years ago, Sunday, November 7, 2021
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Eddy
Great. 🙂
3 Years ago, Sunday, November 7, 2021
Eric
Where's the onion? The version I have made for decades is : 1 onion, 9 garlic cloves, 2 lbs potatoes, 1 lb Couves....and always it's one slice of linguica per bowl. Ask any Azores grandmother...one slice!
3 Years ago, Saturday, November 6, 2021
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Eddy
I’m from the Azores and have never heard that before Eric, I think every family has their own variation of it.
3 Years ago, Saturday, November 6, 2021
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