Portuguese Chicken Fricasse Comments

Laurinda

This is very similar to chicken franchaise, which I make all the time.

7 months ago, Sunday, January 28, 2024

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Silvia

Many of your recipes have wine in them. I love your recipes but I never have wine. Is there someting else I can use instead of wine or can I just leave it out?

2 years ago, Sunday, May 1, 2022

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Shirley

The Chicken Fricasse was wonderful. I used my Heavy Stock Pot. And I made extra gravy and cooked dumplings in the liquid as my aunt did.

2 years ago, Sunday, May 1, 2022

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Vitor Patao

Last time I had this is when I was doing. My military service back in 1985. My mom made it for on one of my R & R weekends. Ate like a priest. Tried to cook it after my military service just never got it as good my mom's.

2 years ago, Monday, February 28, 2022

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Shirley

Countless years ago my aunt made Fricasse Chicken in the deep sell on her stove. (Remember the stoves with those in the 40's). Then she added dumplings. As a little girl that was my favorite food. I will try this and hope it's similar.

2 years ago, Sunday, February 27, 2022

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