Xtra Recipes

How to make Portuguese roast lamb.

A quick and simple recipe for Portuguese style quail.

Learn how to make Portuguese style roast turkey.

Roasted Quail is a very traditional Portuguese recipe, it is a game meat with a unique and flavorful taste. This recipe is simple...

This turkey gizzards (moelas de peru) with beer recipe is delicious, serve it with rice or with fresh crusty bread.

Many people love this Portuguese snails (caracois) recipe, the broth is also great to mop up with some crusty bread.

Not only is this rosemary roasted turkey recipe delicious, it will smell amazing as well.

Portuguese hot red pepper sauce (pimenta moida) is used throughout Portugal, although it is most typically seen in the Azores....

Bechamel sauce (molho de béchamel) is often used in Portuguese dishes, and it is a good base for creamy sauces.

This is a simple thing to make that makes a huge difference. Caramelizing a pan is a basic thing for those who, for example, want...

Serve this delicious orange and honey duck (pato com laranja e mel) with some slices of orange and white rice.

This very tasty Portuguese turkey steaks recipe (receita de bifes de peru) is so easy to prepare. Serve with white rice or a good...

This is a version of the classic Portuguese duck rice (arroz de pato), which uses the fragrant, fatty poaching stock from the duck...

Serve this spicy Portuguese hot fried rabbit (coelho picante frito) with a salad and fries.

This carrot syrup for cough flu and colds recipe (receita de xarope de cenoura para tosse, gripe e resfriado) only takes a few...

Serve this delicious Portuguese stewed rabbit (coelho guisado) with mashed potatoes or white rice.

This recipe for caramelized pears (receita de pêras caramelizadas) is very easy, quick and makes a great dessert.

Fried green beans (peixinhos da horta) are a centuries old dish with tons of history that are easy to make and very delicious.

Making your own homemade sazon seasoning mix is very easy to do and the best part is, there's no MSG.

Portuguese chimichurri sauce (molho cru), has been used in Portuguese cuisine for many centuries, specifically on fish and meats.

This Hungarian creamed spinach recipe is delicious served with potato pancakes and veal schnitzel.

These delicious Azorean African, cocoa and coconut balls (bolas Africanas) are simple to make and a traditional sweet in the...

My mom Lidia's pickled cauliflower recipe is as easy as it gets and it makes a great side with fish or almost anything.

This delicious Portuguese roasted rabbit with potatoes recipe (receita de coelho assado com batatas) is ready in about 1 hour,...

This red pepper paste (massa de pimentão) is a classic Portuguese red pepper paste that is often used to season just about...

This Portuguese fritters garlic dip recipe is not only delicious, but also very quick to make.

This Portuguese roasted lamb and potatoes recipe (receita de borrego assado com batatas) is simple to make and delicious.

Hayley's crispy fried onion rings recipe, if you have a craving for onion rings, try this recipe first and don't spend money...

How to keep garlic fresh all year round, this garlic has a pungent aroma, firm cloves, and offers bold flavor, ideal for cooking...