Portuguese Cinnamon Mini Cakes


Ingredients
1/2 cup of butter2 eggs1/2 cup of sugar2 and 1/3 cups of flourCinnamon powder (to taste)
Preparation
  1. Preheat the oven to 180ºC or 350ºF.
  2. Mix all ingredients together, except the cinnamon.
  3. Knead the dough well (if the dough is a little dry, add a little milk or water and knead well).
  4. Make little balls with the dough, wrap them in the cinnamon and lay them on a baking sheet greased with butter.
  5. Bake for 15 minutes and enjoy.
Recipe & Photo Credit: receitasdaselene.blogspot.com
Preparation time 15 min
Cooking Time 15 min
Ready In 30 min
Level of DifficultyVery Easy
Servings6
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