Portuguese Steak


Ingredients
4 london broil beef or 4 sirloin strip steaks1 large onion, sliced1 cup white wine1 teaspoon crushed red pepper flakes1 -2 garlic clove, chopped1 tablespoon paprika1 teaspoon salt
Preparation
  1. Marinate steaks for 6 hours, in large skillet fry steak and onions together, after 20 minutes, pour marinade in skillet, cook until absorbed.

 

Enjoy with an egg on top and with home fries.

Recipe & Photo Credit: Anna P., Food.com

Preparation time2 h 55 min
Cooking Time 30 min
Ready In2 h 55 min
Level of DifficultyEasy
Servings4