Portuguese-Style Grilled Ham & Cheese


Ingredients
2 Portuguese buns (papo-secos)4 slices of ham4 slices of cheese2 teaspoons of butter
Preparation
  1. On the 2 buns, spread the butter.
  2. Add 2 slices of ham and 2 slices of cheese on each bun.
  3. Place both buns on a panini press and cook until golden brown.
  4. Enjoy hot.

Photo Credit: Wild Flour Bakery

Preparation time 10 min
Cooking Time 5 min
Ready In 15 min
Level of DifficultyVery Easy
Servings2
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