Fluffy Chocolate Cake (Bolo de Chocolate Fofo)


Ingredients
1 cup (250 ml) all-purpose flour1 cup (250 ml) sugar4 eggs1/2 cup (125 ml) oil1/2 cup (125 ml) cocoa powder or chocolate powder1/2 cup (125 ml) boiling water1 teaspoon baking powder
Preparation

  1. Preheat the oven to 350°F (180°C)
  2. Beat the sugar with the eggs until well combined.
  3. Add the oil, cocoa powder, and flour mixed with the baking powder.
  4. Mix everything thoroughly, then gradually add the boiling water while stirring.
  5. Pour the batter into a greased pan (using margarine and cocoa powder) and bake for approximately 30 minutes.
  6. Test with a toothpick to check if it's done.
  7. Remove from the pan and serve dusted with powdered sugar.

Recipe & Photo Credit: Receitas Fáceis

Preparation time 10 min
Cooking Time 30 min
Ready In 40 min
Level of DifficultyEasy
Servings8
Close this Window