500 ml of milk (½ liter)1 orange (juice and zest)2 eggs1 cup (105 g) of flour1 1/2 cups (300 g) of sugar3 1/2 tablespoons (50 g) of melted butterCinnamon and powdered sugar for dustingButter for greasing
Preparation
Preheat the oven to 350°F (180°C).
Simply blend all the ingredients in a blender.
Grease small molds with butter and dust them with flour.
Pour the batter into the molds.
Bake for 40 minutes or until cooked through.
Let them cool, then remove from the molds and sprinkle with cinnamon and powdered sugar.