Baked Beans with Chouriço (Feijão Assado)


Ingredients
1 3 lb can of pork and beans1 cup of ketchup½ cup of brown sugar, lightly packed½ onion, diced½ lb of bacon, diced1 Portuguese sausage, diced½ teaspoon red pepper flakes or paste
Preparation
  1. Mix all ingredients together and pour into baking dish.
  2. Bake uncovered at 200ºC or 400ºF for 45 to 55 minutes.
  3. Enjoy!
Recipe & Photo Credit: ilovehawaiianfoodrecipes.com
Preparation timen/a
Cooking Timen/a
Ready In 55 min
Level of DifficultyEasy
Servings4