Portuguese Orange Tart (Tarte de Laranja)


Ingredients
2 eggs1 and 1/2 cups of sugar1 cup of flour1/4 cup of butter1/2 liter of milkJuice and zest from two oranges
Preparation
  1. Put all the ingredients in a mixer and mix well for 1 minute.
  2. Pour into a pie pan lined with parchment paper and greased with butter.
  3. Bake in a preheated oven at 180°C or 350°F until cooked (about 45 minutes).
  4. Unmold after its cold.

Recipe Credit: mundodasreceitas.blogspot.pt 

Photo Credit: youtube.com/@MomentosDoceseSalgados

Preparation time 10 min
Cooking Time 45 min
Ready In 50 min
Level of DifficultyVery Easy
Servings4
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