Portuguese Roasted Shrimp (Camarão Assado)


Ingredients
1 lb of frozen medium shrimp3 garlic cloves2 piri piri or chili peppers1 lemonButter (to taste)Thyme (to taste)Salt (to taste)Olive oil (to taste)
Preparation
  1. Preheat the oven to 150ºC or 300ºF.
  2. Place the thawed shrimp in an oven safe pyrex dish and drizzle with the juice of the lemon and olive oil (to taste).
  3. Add the garlic (chopped), butter, thyme, the 2 chilli peppers and season with salt and pepper.
  4. Bake for 10 to 15 minutes.
Preparation time 10 min
Cooking Time 15 min
Ready In 25 min
Level of DifficultyEasy
Servings4
Close this Window