Orange Biscuits
Ingredients
2 and 1/3 cups of flour
3/4 cup of orange juice
1/4 cup of oil
3/4 cup of sugar
1 tablespoon of baking powder
1/2 cup of milk
Zest from 1 orange
Preparation
Preheat the oven to 225°C or 435°F.
In a bowl add the sugar and the orange juice and stir until the sugar dissolves.
In another bowl place the flour with the baking powder.
Make a hole in the middle and in hole, add the orange juice with the sugar, the oil, the milk and the orange zest.
Knead all the ingredients well.
Put the dough in a confectioner's bag with a star nozzle and shape the biscuits on a cookie pan lined with parchment paper.
Bake the biscuits for 13 to 15 minutes.
Once baked, take them out of the oven and let them cool.
Recipe & Photo Credit:
receitasdeportugal.com
Preparation time
20 min
Cooking Time
15 min
Ready In
35 min
Level of Difficulty
Very Easy
Servings
10
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