Posted on Monday, March 18, 2019 in Soup Recipes

Portuguese Beef & Vegetable Stew

Serve this tasty Portuguese beef and vegetable stew with chouriço (guisado de carne e legumes com chouriço) with parsley and a few slices of homemade bread.
4 out of 5 with 20 ratings
Views: 35058
Portuguese Beef & Vegetable Stew

Preparation time 15 min
Cooking Time1 h
Ready In1 h 15 min
Level of DifficultyEasy
Servings4

Ingredients

2 lbs of Beef, cut into cubes1 lb of good quality potatoes2 medium carrots1/2 chouriço1 large onion2 garlic cloves1 cup of peas3/4 cup of white wine1/2 cup of crushed tomatoesWater (to taste)Salt (to taste)Pepper (to taste)Parsley (to taste)
2 lbs of Beef, cut into cubes1 lb of good quality potatoes2 medium carrots1/2 chouriço1 large onion2 garlic cloves1 cup of peas3/4 cup of white wine1/2 cup of crushed tomatoesWater (to taste)Salt (to taste)Pepper (to taste)Parsley (to taste)
Get Portuguese ingredients

Preparation

  1. Chop the onion and the garlic, cut the carrot into slices put all three in the pressure cooker along with the meat, the crushed tomatoes, the wine and a little salt and pepper (to taste).
  2. Add enough water to cover the meat and cook for about 30 minutes after boiling.
  3. Let the pan lose the pressure before you open it, then add the sliced chouriço and the potatoes cut into cubes (about the same size to cook equally), check for salt and pepper and let it cook without the lid on the pan.
  4. When the potatoes are almost cooked, add the peas, if necessary add a little more water.
  5. Let it simmer until the peas are cooked.
  6. Serve with chopped parsley and a few slices of homemade bread.
Recipe & Photo Credit: coisasminhasedacozinha.blogspot.com
Join here, when you join, you can save your favorite recipes to your favorites and use all other features for free.

Portuguese Bean, Leek & Chouriço Soup
Portuguese Bean, Leek & Chouriço Soup

Portuguese bean, leek and chouriço soup recipe (receita de sopa de feijão com alho francês e chouriço) A hearty blend of beans, kale, sausage, and spices, simmered to perfection.

Level of DifficultyEasy
Servings5
Gorete's Portuguese Macaroni & Bean Soup
Gorete's Portuguese Macaroni & Bean Soup

How to make Portuguese macaroni and bean soup.

Level of DifficultyEasy
Servings6
Portuguese Green Bean Soup
Portuguese Green Bean Soup

This Portuguese soup is a bowl of healthy eating. Just serve with some crusty bread and dinner is served!

Level of DifficultyEasy
Servings4

Sharyn
Sharyn
I've tried a similar recipe but I like this one better. Not as many steps
3 Years ago, Wednesday, December 29, 2021
reply
Eddy
Great to hear Sharyn.
3 Years ago, Wednesday, December 29, 2021
captcha

You might also like:

Nancy's easy perfectly boiled chestnuts (castanhas cozidas) are a delicious, warm snack made by cooking raw chestnuts in water until soft.
Nancy's Portuguese sweet bread (massa sovada), a soft, slightly sweet with a rich texture bread often enjoyed during holidays and celebrations.
This is a list of the top 5 most popular Portuguese sandwich recipes on PortugueseRecipes.ca.
Portuguese cuisine? A rich tapestry of flavors, ingredients, and culinary traditions that reflect the country’s history, geography, and culture.
Top 5 light but delicious Portuguese dessert recipes was put together by Michael Costa.
The history behind a Portuguese Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and Portuguese culinary traditions.