Posted on Wednesday, March 27, 2019 in
Seafood Recipes
Portuguese Style Cod Quiche (Quiche de Bacalhau)
This Portuguese style cod quiche recipe (receita de quiche de bacalhau) is very easy to prepare and tastes delicious.
| Preparation time | 15 min |
| Cooking Time | 35 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
Preparation
- Preheat the oven to 180°C or 350°F.
- Cook the cod fillets in water, once cool, shred into small pieces while removing the spines and skin.
- Cook the turnip greens or brocolli and chop it.
- Preheat the oven to 180°C or 350°F.
- Cook the chopped onion with the chopped garlic in olive oil in a frying pan, once the onion is translucent, remove it from the heat.
- Add the cod, turnip greens or brocolli and onion and garlic in olive oil into a bowl, add the remaining ingredients and mix everything well.
- Line a pie pan with the pie crust and trim any overlapping crust.
- Add the mix into the pie pan and bake for about 35 minutes.
Recipe & Photo Credit: receitasdeportugal.com
Portuguese Bacalhau à Gomes de Sá
This delicious and popular recipe for bacalhau à gomes de sá (cod with potatoes) takes a while to prepare but it's well worth it.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Bacalhau à Gomes de Sá (Salt Cod Dish)
How to make Portuguese bacalhau à Gomes de Sá (salt cod dish)
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Cod a Gomes de Sá with Broa
Portuguese cod a Gomes de Sá with broa recipe, a traditional codfish dish with potatoes, onions, and cornbread topping.
| Level of Difficulty | Easy |
| Servings | 4 |
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