Posted on Wednesday, March 27, 2019 in
Seafood Recipes
Portuguese Style Cod Quiche
This Portuguese style cod quiche recipe (receita de quiche de bacalhau) is very easy to prepare and tastes delicious.
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Preparation time | 15 min |
Cooking Time | 35 min |
Ready In | 50 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
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Preparation
- Preheat the oven to 180°C or 350°F.
- Cook the cod fillets in water, once cool, shred into small pieces while removing the spines and skin.
- Cook the turnip greens or brocolli and chop it.
- Preheat the oven to 180°C or 350°F.
- Cook the chopped onion with the chopped garlic in olive oil in a frying pan, once the onion is translucent, remove it from the heat.
- Add the cod, turnip greens or brocolli and onion and garlic in olive oil into a bowl, add the remaining ingredients and mix everything well.
- Line a pie pan with the pie crust and trim any overlapping crust.
- Add the mix into the pie pan and bake for about 35 minutes.
Recipe & Photo Credit: receitasdeportugal.com
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Portuguese Cod Rice (Arroz de Bacalhau)
Portuguese cod rice recipe (receita de arroz de bacalhau), a flavorful dish combining shredded cod, bell peppers, tomatoes, garlic, and rice.
Level of Difficulty | Easy |
Servings | 3 |
Portuguese Roasted Shrimp with Garlic
This Portuguese roasted shrimp with garlic recipe is very easy to make, it makes a great appetizer or your can serve it over pasta.
Level of Difficulty | Very Easy |
Servings | 2 |
Portuguese Salted Cod with Cream
How to make Portuguese salted cod with cream (bacalhau com natas).
Level of Difficulty | Easy |
Servings | 4 |
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