Posted on Saturday, March 30, 2019 in
Seafood Recipes
Portuguese Shrimp with Dipping Sauce
Serve this delicious Portuguese shrimp with dipping sauce (camarão com molho) with fresh crusty bread to dip in the sauce.
| Preparation time | 15 min |
| Cooking Time | 15 min |
| Ready In | 30 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
2 lbs of raw peeled shrimpOlive oil (to taste)1 chili pepper5 cloves of garlic, peeled and crushedSalt (to taste)Butter (to taste)Juice of 1 lemon1/2 of a beer
Get Portuguese ingredients 
Preparation
- In a bowl, put all ingredients except the olive oil and butter, mix everything well and marinate for at least one hour.
- Preheat oven to 180°C or 350°F.
- Put everything on a baking sheet, add small chunks of butter over it and drizzle with olive oil.
- Bake for about 10 to 15 minutes or until the shrimp is pink.
- Serve with chopped coriander.
Recipe & Photo Credit: receitasdeportugal.com
Posted by: Eddy
Portuguese Shrimp & Potato Gratin
This Portuguese shrimp and potato gratin recipe (receita de batatas gratinadas com camarão) makes a delicious and practical meal.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Tuna Fritters
This delicious Portuguese tuna fritters recipe (receita de pasteis de atum) is very simple and quick to make.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Portuguese Cod with Spinach
This Portuguese cod with spinach recipe (receita de bacalhau com espinafres) is delicious and very easy to make.
| Level of Difficulty | Easy |
| Servings | 4 |
Paulo
Looks and sounds delicious i am curious if you finely chop the chili pepper ? Or leave it whole in the marinade ?
2 years ago, Saturday, May 7, 2022
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