Posted on Sunday, March 31, 2019 in
Seafood Recipes
Paula's Amazing Portuguese Stewed Cod
Paula's amazing Portuguese stewed cod (bacalhau estufado is delicious with a salad.
| Preparation time | 15 min |
| Cooking Time | 45 min |
| Ready In | 1 h |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
Preparation
- Preheat the oven to 180°C or 350°F.
- Grease the bottom and sides of a casserole dish with olive oil then add a layer of potatoes, a layer with all the cod, a layer of onions, a layer with all the tomatoes, a layer of pepper strips, sprinkle some parsley, season with salt and pepper (to taste) and drizzle olive oil over it (to taste).
- Add another layer of potatoes, a layer of onions and top it with layer of bell pepper strips and parsley (to taste).
- Season with salt and pepper (to taste) and drizzle more olive oil over it (to taste).
- Bake it for about 45 minutes.
- Let it cool a little and serve.
Recipe & Photo Credit: Paula
Portuguese Baked Cod Rice with Peppers
Try this Portuguese baked cod rice with peppers (arroz de bacalhau no forno), it also contains canned tomatoes, and it tastes great.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Mussels with Shrimp and Chouriço
This rustic Portuguese mussels with shrimp and chouriço, is meant to be shared with friends and family and served with lots of crusty bread to soak up the broth.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Portuguese Cod with Corn Bread and Chouriço
Serve this amazing Portuguese cod with corn bread and chouriço (bacalhau com broa e chouriço), with a salad of green leaves.
| Level of Difficulty | Easy |
| Servings | 4 |
Madeline Simmons
Thanks for the recipe...I think I'll just add the chick peas.in the dish...what could go wrong..my mom said it all goes to the same place...thanks again..
3 Years ago, Thursday, April 14, 2022
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