Posted on Monday, April 15, 2019 in Appetizer Recipes

Portuguese Style Garlic and Cheesy Bread

This delicious Portuguese style garlic and cheesy bread with butter and cheese recipe (receita de pão recheado com manteiga de alho e queijo) is very simple to make.
4 out of 5 with 19 ratings
Views: 42578
Portuguese Style Garlic and Cheesy Bread

Preparation time 15 min
Cooking Time 15 min
Ready In 30 min
Level of DifficultyEasy
Servings2

Ingredients

1 Portuguese bread loaf (about 1 lb)3/4 cup of butter3 garlic cloves1 tablespoon of coriander 1 cup of mozzarella cheese, shreddedPepper to tasteSalt to tasteButter (to taste), for brushing
1 Portuguese bread loaf (about 1 lb)3/4 cup of butter3 garlic cloves1 tablespoon of coriander 1 cup of mozzarella cheese, shreddedPepper to tasteSalt to tasteButter (to taste), for brushing
Get Portuguese ingredients

Preparation

  1. Preheat the oven to 180ºC or 350ºF.
  2. Next, make slices on the bread lenghtwize and then side to side so you end up with squares (Be careful not to cut all the way through to the bottom of the bread so the pieces will not separate).
  3. Then add the butter, the garlic, the coriander and a pinch of salt and pepper in a bowl, and mix until it turns into a paste.
  4. Spread the paste in the grooves (inside the cuts) on the bread.
  5. Finally add the shredded mozzarella cheese into the grooves then brush the top of the bread with a little melted butter.
  6. Place the bread in the oven for about 12 to 15 minutes or until the cheese is melted.
  7. Remove from the oven and serve immediately.

Recipe & Photo Credit: Katy, receitasdeportugal.com

Join here, when you join, you can save your favorite recipes to your favorites and use all other features for free.

Delicious Portuguese Antipasti (Aperitivo Delicioso)
Delicious Portuguese Antipasti (Aperitivo Delicioso)

Delicious Portuguese antipasti (aperitivo delicioso), features a variety of cured meats, cheeses, olives, and flavorful vegetables.

Level of DifficultyVery Easy
Servings4
Delicious Portuguese Cod Fritters (Pasteis de Bacalhau)
Delicious Portuguese Cod Fritters (Pasteis de Bacalhau)

Learn hot to make these delicious Portuguese cod fritters (pasteis de bacalhau).

Level of DifficultyEasy
Servings4
Portuguese Garlic Prawns (Camaraões com Alho)
Portuguese Garlic Prawns (Camaraões com Alho)

This Portuguese garlic prawns recipe (camaraões com alho) is made in a cataplana and is one of Portugal's most popular appetizers.

Level of DifficultyEasy
Servings4

There are no comments for this recipe.
captcha

You might also like:

Watch this video to learn how to make Nancy's Portuguese bean soup with collard greens and cabbage (sopa de feijão com couve e repolho).
Here is a list of the top 10 highest rated beef recipes on PortugueseRecipes.ca.
The history behind a Portuguese Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and Portuguese culinary traditions.
Michael's Portuguese bean and pork stew (feijoada), is a hearty dish that combines pork, sausage, and beans, simmered to perfection.
Nancy's hot chili peppers in olive oil are a spicy, flavorful condiment made by storing fresh or dried hot peppers in olive oil, often salt.
This is a list of the top 5 most popular Portuguese cod recipes on PortugueseRecipes.ca.