Posted on Tuesday, May 7, 2019 in
Soup Recipes
Portuguese Favas with Chouriço & Poached Eggs
This traditional Portuguese favas with chouriço and poached eggs recipe (receita de favas com chouriço e ovos escalfados) is easy to make and makes a delicious family meal.
| Preparation time | 15 min |
| Cooking Time | 45 min |
| Ready In | 1 h |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
Preparation
- Heat the olive oil in a pan and add the onion, garlic and the chouriço and sauté a little.
- Add the white wine and tomato sauce and cook for about 2 minutes.
- Add the fava beans, the beef broth cube and season with salt and pepper.
- Fill the pan half way with hot water, cover the pan and let it cook for a while.
- Check the seasoning and if necessary, add a little more water.
- When the fava beans are cooked, crack the eggs into the pan and cook them to taste.
Recipe & Photo Credit: narwencuisine.blogspot.com
Portuguese Sweet Potato & White Bean Soup
This Portugue soup is a complete meal in a bowl with the nutrient rich sweet potatoes and spinach and protein from the beans and chouriço.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Caldo Verde with Smoked Linguiça
A delicious, popular Portuguese soup done in no time for you and family to enjoy.
| Level of Difficulty | Easy |
| Servings | 4 |
Gorete's Portuguese Caldo Verde Soup
This a creamy Portuguese soup that uses spicy chouriço and collard greens with a potato base.
| Level of Difficulty | Easy |
| Servings | 8 |
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