Posted on Wednesday, June 12, 2019 in
Pork Recipes
Portuguese Roasted Pork Shank
This delicious Portuguese roasted pork shank recipe (receita de pernil de porco assado no forno) is easy to make.
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Preparation time | 10 min |
Cooking Time | 2 h |
Ready In | 2 h 10 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
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Preparation
- Preheat the oven to 205ºC or 400ºF.
- In a casserole dish, place the chopped garlic, olive oil (to taste) and mix.
- Add the chopped onion, chopped parsley and a few sprigs of rosemary.
- Finally, place the pieces of shank on top, drizzle with the white wine and olive oil (to taste).
- Season with salt and pepper and bake for about 2 hours, turning the shanks every half hour.
Recipe & Photo Credit: receitasdeportugal.com
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Pico Island Style Bean Stew
This Pico island style bean stew is a traditional dish served in the Island of Pico, Azores, Portugal.
Level of Difficulty | Moderate |
Servings | 4 |
Portuguese Roasted Pork Loin & Chouriço
This delicious Portuguese roasted pork loin and chouriço with potatoes recipe (receita de lombo de porco com chouriço e batatas) is very easy to prepare.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Breaded Fried Steaks
These Portuguese breaded fried steaks (bifes panados) burst with flavor from the garlic and olive oil combination.
Level of Difficulty | Easy |
Servings | 4 |
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