Posted on Friday, June 21, 2019 in
Appetizer Recipes
Portuguese Simple & Quick Garlic Shrimp
This delicious and quick to make Portuguese simple garlic shrimp recipe (receita simples de camarão com alho) makes a great appetizer for two people.
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Preparation time | 10 min |
Cooking Time | 10 min |
Ready In | 20 min |
Level of Difficulty | Very Easy |
Servings | 1 |
Ingredients
12 peeled medium-sized shrimp4 cloves of garlic, slicedOlive oil (to taste)Margarine or butter (to taste)White wine (to taste)Salt (to taste)Pepper (to taste)
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Preparation
- Heat a frying pan with olive oil (to taste) and add a little margarine or butter (to taste).
- Add the sliced garlic and let it fry a little.
- Add the shrimp, season with white wine, salt and pepper (to taste).
- Once the shrimp is cooked, remove from the heat and serve immediately.
Recipe & Photo Credit: receitasdeportugal.com
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Portuguese Fried Deviled Eggs
How to make Portuguese Fried Deviled Eggs (Ovos verdes).
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Chouriço Sausage Puffs
This Portuguese chouriço sausage puffs recipe (receita de pasteis de chouriço) is easy to make and make great appetizers.
Level of Difficulty | Very Easy |
Servings | 6 |
Portuguese Potato Skins
These Portuguese style potato skins are stuffed with linguiça and cheese, they are crispy, tasty and delightful.
Level of Difficulty | Easy |
Servings | 6 |
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