Posted on Tuesday, November 19, 2019 in
Side Recipes
Easy and Delicious Liquid Caramel Sauce
Making this easy and delicious liquid caramel sauce (molho de caramelo fácil), is very quick, but it does require some attention.
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Preparation time | n/a |
Cooking Time | 15 min |
Ready In | 15 min |
Level of Difficulty | Very Easy |
Servings | 2 |
Ingredients
1 and 1/4 cups of sugar3 and 1/2 tablespoons of water6 and 3/4 tablespoons of water
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Preparation
- In a sauce pan, heat the sugar with the 3 and 1/2 tablespoons of water (at less then 175ºC or 345ºF) and let the sugar melt (stiring continuously).
- When the sugar starts to gain color, let it boil for a few seconds until it gets darker.
- Add the 6 and 3/4 tablespoons of water stiring well and bring to a boil for a few minutes.
Recipe & Photo Credit: pingodoce.pt
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Yummy Portuguese (JAG) Rice and Beans
Yummy Portuguese (JAG), rice and beans recipe (Arroz com Feijão), a flavorful Cape Verdean dish blending rice, beans, onions, tomatoes, and spices.
Level of Difficulty | Easy |
Servings | 4 |
Traditional Madeiran Fried Cornmeal
Traditional Madeiran fried cornmeal (farinha de milho frita), is a deep fried cornmeal treat filled with kale, collard greens and other ingredients.
Level of Difficulty | Easy |
Servings | 4 |
Delicious Portuguese Cod and Garlic Rice
Learn how to make this delicious Portuguese cod and garlic rice (arroz de bacalhau).
Level of Difficulty | Easy |
Servings | 4 |
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