Posted on Sunday, November 24, 2019 in
Seafood Recipes
Portuguese Tuna Fritters (Pataniscas de Atum)
This delicious Portuguese tuna fritters recipe (receita de pataniscas de atum) is very simple and quick to make.
| Preparation time | 10 min |
| Cooking Time | 10 min |
| Ready In | 20 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
1 can of tuna (about 385 grams)10.5 ounces (300 gr) of mashed potatoes3 tablespoons of chopped onion1 clove of garlic, chopped3 tablespoons of chopped parsley2 eggsSea salt (to taste)Black pepper (to taste)Olive oil (to taste), for frying
Get Portuguese ingredients 
Preparation
- Drain the tuna well and mix with the remaining ingredients (not the olive oil).
- With the help of two spoons shape the fritters and fry in olive oil or hot oil until golden brown.
Recipe & Photo Credit: novelodearte.blogspot.com
Portuguese Fish and Shrimp Rice (Arroz de Peixe e Camarão)
You must try this Portuguese fish and shrimp rice recipe (receita de arroz de peixe e camarão), it is healthy, rich and very tasty.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Cod with Onions (Bacalhau com Cebola)
How to make Portuguese cod with onions (bacalhau com cebola), with peppers and black olives.
| Level of Difficulty | Easy |
| Servings | 4 |
A Portuguese Mom's Amazing Cod Fritters
A Portuguese mom's amazing cod fritters (pataniscas de bacalhau), serve these with a side of rice and a salad.
| Level of Difficulty | Very Easy |
| Servings | 2 |
GP
Just made these for lunch and it was very good. Just want to give everyone a heads up to add 1 egg at a time since you made not need the second egg. i used an X-Large egg and it was enough. Had I added the 2nd I would not have been able to shape then with spoons.
3 Years ago, Thursday, August 11, 2022
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