Posted on Monday, December 16, 2019 in
Cake Recipes
Apple and Pear Cake (Bolo de Maçã e Pera)
This tasty apple and pear cake recipe (receita de bolo de maçã e pera saboroso), is simple and quick to make.
| Preparation time | 15 min |
| Cooking Time | 35 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
4 apples4 ripe pears2 eggs1/4 cup plus 2 tablespoons of milk (100 ml)1/2 cup of flour1/4 cup of brown sugar1/4 cup of melted butter1 teaspoon of baking powderVanilla extract (to taste)1 pinch of salt
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Preparation
- Preheat the oven to 200ºC or 400ºF.
- In a bowl mix the flour, baking powder and salt and put aside.
- Beat the eggs with the sugar, add the butter, milk, vanilla extract, finally the flour and stir well.
- Divide the batter into two bowls.
- Peel, cut in half and pit the apples and pears, then puree each and set them aside individually.
- Place the apples immediately in one of the bowls with the batter and mix well.
- Then place the pears in the other bowl with batter.
- Grease a rectangular loaf shaped pan and sprinkle it with flour.
- First place the batter with the apples into the pan, then on top, put the batter with the pears and even it out.
- Bake for 35 minutes.
- Unmold only after cooling slightly.
Recipe & Photo Credit: receitasdeportugal.com
Condensed Milk Cake (Bolo de Leite)
This condensed milk cake recipe (receita de bolo de leite), is super simple to make and it uses simple ingredients.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Delightfully Moist Portuguese Pineapple Cake
Delightfully moist Portuguese pineapple cake recipe (receita de bolo de ananás), a tropical, adorned with sweet pineapple chunks, and a slice of paradise in every bite.
| Level of Difficulty | Easy |
| Servings | 6 |
Cindy's Classic Coffee and Cinnamon Cake
Cindy's classic coffee and cinnamon cake (bolo clássico de café), is one of those magical cakes that gets away with being acceptable to eat any time of the day.
| Level of Difficulty | Easy |
| Servings | 8 |
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