Posted on Sunday, December 22, 2019 in
Dessert Recipes
Delicious Portuguese Pineapple Pudding
Once you start eating this delicious Portuguese pineapple pudding (pudim de ananás), you won't be able to stop.
| Preparation time | 10 min |
| Cooking Time | 50 min |
| Ready In | 1 h |
| Level of Difficulty | Very Easy |
| Servings | 6 |
Ingredients
5 eggs3 cups of condensed milk1 can of pineapple slices (15oz)1 tablespoon of cornstarchLiquid caramel (to taste)
Get Portuguese ingredients 
Preparation
- Preheat the oven to 180ºC or 350ºF.
- Mince the pineapple slices (without the juice).
- In a bowl combine all the ingredients and beat well until smooth.
- Pour into a pudding pan previously coated with the liquid caramel.
- Bake for about 50 minutes in a water bath (place the pan in a tray of water).
- Let it cool in the pan, once cold, unmold it and put it on a serving plate.
Recipe & Photo Credit: receitasdeportugal.com
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Zandra M
Just want to be sure this is just consensed milk and not SWEETENED condensed milk. It's good to see a dessert recipe without heaps of sugar. Thank you.
3 Years ago, Tuesday, August 23, 2022
