Posted on Friday, December 27, 2019 in
Seafood Recipes
Portuguese Shrimp with Beer & Lemon
This Portuguese shrimp with beer and lemon recipe (receita de camarão com cerveja e limão) is simple and delicious.
| Preparation time | 10 min |
| Cooking Time | 5 min |
| Ready In | 45 min |
| Level of Difficulty | Very Easy |
| Servings | 1 |
Ingredients
12 shrimp5 cloves of garlic, chopped1 bay leafJuice of 1 lemon1 teaspoon of brown sugar1 tablespoon of butter5 tablespoons of beer1/2 chili pepperOlive oil (to taste)Coriander (to taste)Salt (to taste)
Get Portuguese ingredients 
Preparation
- Season the shrimp with salt, lemon juice, chili pepper and garlic.
- Let it marinate for about 30 minutes.
- Drizzle some olive oil (to taste) in a nonstick frying pan, add the bay leaf and fry the shrimp for about 2 to 3 minutes on each side, once done, remove and set aside.
- Add the marinade sauce to the frying pan along with the beer.
- Add the butter and sugar and let it evaporate a little.
- Check and adjust salt to your liking.
- Sprinkle the shrimp with the coriander leaves at the time of serving.
Recipe & Photo Credit: Katy, receitasdeportugal.com
Portuguese Bacalhau (Cod) à Minhota
A typical Portuguese dish, bacalhau (cod) à Minhota will be a guaranteed hit at the table with the whole family.
| Level of Difficulty | Easy |
| Servings | 4 |
Gorete's Portuguese Cod Fish Casserole
Portuguese cod fish casserole is delicious and will become a favorite dish at home if it isn't already.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Sauteed Shrimp
This delicious Portuguese sauteed shrimp with lemon and garlic recipe (receita de camarão salteado) is very easy and quick to make.
| Level of Difficulty | Very Easy |
| Servings | 4 |
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