Posted on Friday, November 13, 2015 in
Drink Recipes
Portuguese Caipirao Cocktail
How to make a Portuguese caipirao cocktail.
Share this Recipe:
| Preparation time | 5 min |
| Cooking Time | n/a |
| Ready In | 5 min |
| Level of Difficulty | Very Easy |
| Servings | 1 |
Ingredients
Preparation
- Cut half a lime in quarters and put them in a glass. Don't use just any glass. Presentation will never count as much as content, that's true, but make it the best you can.
-
Mash the lime. Punish it, have no mercy. Extract everything you can out of it. That's where you get Caipirão's somewhat sour and unparalleled taste.
-
Add the crushed ice. Have no fear. Add plenty of ice. This is the ingredient that makes everything even more intense and chilled.
-
Now to add the most important, the 6 tablespoons of Licor Beirão and stir.
-
And your Caipirão is done, just add two straws and enjoy.
Recipe & Photo Credit: licorbeirao.com
Portuguese Coffee Liqueur
A simple & easy recipe that makes a delicious Portuguese coffee liqueur. This is a drink usually enjoyed after a good meal.
| Level of Difficulty | Easy |
| Servings | 8 |
Prune & Orange Juice
How to make prune juice with orange and peppermint.
| Level of Difficulty | Easy |
| Servings | 2 |
Grandma's Homemade Cough Syrup
This homemade cough syrup made with lemon and honey (xarope caseiro para a tosse) is very easy and quick to make.
| Level of Difficulty | Very Easy |
| Servings | 10 |
There are no comments for this recipe.
You might also like:
This is a list of the top 5 most popular Portuguese cod recipes on PortugueseRecipes.ca.
Here is a list of the top 10 highest rated beef recipes on PortugueseRecipes.ca.
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
15 popular food spots in Sintra Portugal, a picturesque town nestled in the hills of the Sintra Mountains near Lisbon, is known for its romantic 19th-century architecture, stunning landscapes, and rich culinary...
Michael's Portuguese bean and pork stew (feijoada), is a hearty dish that combines pork, sausage, and beans, simmered to perfection.
15 Portuguese foods you should try, Portugal's rich culinary tradition offers a delightful array of flavors and dishes that are deeply rooted in its history and culture.