Posted on Thursday, January 16, 2020 in
Soup Recipes
Cream of Green Bean Soup
This healthy cream of green bean soup recipe (receita de creme de feijão verde) is very tasty and easy to make.
| Preparation time | 15 min |
| Cooking Time | 25 min |
| Ready In | 40 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1/2 lb of green beans1 small carrotPumpkin (to taste)1 and 1/2 onions3 medium potatoes1 lb of zucchiniSalt (to taste)
Get Portuguese ingredients 
Preparation
- Peel and chop all the vegetables into small pieces.
- Cook the vegetables in a pan covered with water (just enough to cover) for about 20 to 25 minutes.
- In the midst of cooking add the green beans and season with salt, add more water if necessary.
- When the vegetables are cooked, turn off the heat, drizzle with olive oil and using a hand blender, blend everything.
Recipe & Photo Credit: cozinhasemtruques.blogspot.com
Portuguese Chouriço Sausage Stew with Green Beans
Delicious Portuguese chouriço sausage stew with green beans (guisado de chouriço com feijão verde).
| Level of Difficulty | Easy |
| Servings | 6 |
Portuguese Bread and Tomato Soup
This delicious Portuguese bread and tomato soup recipe (receita de sopa de pão e tomate) is a regional dish from Portimão, Portugal.
| Level of Difficulty | Easy |
| Servings | 4 |
Gorete's Portuguese Chouriço & Bean Stew
How to make Portuguese chouriço (sausage) & bean stew.
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.
You might also like:
This is a list of the top 5 most popular Portuguese cod recipes on PortugueseRecipes.ca.
Watch this step by step video to learn how to make Nancy's breaded veal cutlets with tomato sauce (vitela com molho de tomate).
The difference between rabanadas and French toast, two similar yet distinct dishes that share common elements but differ in their cultural origins, preparation, and flavor profiles.
What food to expect from Portuguese airlines, Portuguese airlines offer a delightful array of culinary experiences that reflect the rich flavors and traditions of Portugal.
Learn hot to make Nancy's sweet egg cream napkins (guardanapos recheado com doce de ovo) with this step by step video.
The history behind a Portuguese Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and Portuguese culinary traditions.