Posted on Thursday, January 16, 2020 in
Soup Recipes
Healthy and Tasty Cream of Green Bean Soup
This healthy and tasty cream of green bean soup recipe (receita de creme de feijão verde) is easy to make.
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Preparation time | 15 min |
Cooking Time | 25 min |
Ready In | 40 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
1/2 lb of green beans1 small carrotPumpkin (to taste)1 and 1/2 onions3 medium potatoes1 lb of zucchiniSalt (to taste)
Get Portuguese ingredients
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Preparation
- Peel and chop all the vegetables into small pieces.
- Cook the vegetables in a pan covered with water (just enough to cover) for about 20 to 25 minutes.
- In the midst of cooking add the green beans and season with salt, add more water if necessary.
- When the vegetables are cooked, turn off the heat, drizzle with olive oil and using a hand blender, blend everything.
Recipe & Photo Credit: cozinhasemtruques.blogspot.com
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Gorete's Portuguese chouriço and Bean Stew
Gorete's Portuguese chouriço and bean stew (guisado de chouriço e feijão) a quick and tasty Portuguese dish.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Seafood Soup (Sopa de Marisco)
Portuguese seafood soup recipe (receita de sopa de marisco), a rich, flavorful dish made with fish, shellfish, tomatoes, garlic, and herbs.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Cream of Fish Soup
Creamy and delicious Portuguese cream of fish soup recipe made with the fish of your choice.
Level of Difficulty | Easy |
Servings | 4 |
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