Posted on Friday, January 24, 2020 in
Seafood Recipes
Amazing Portuguese Fried Garlic Shrimp
This amazing Portuguese fried garlic shrimp recipe (receita de camarões fritos com alho), takes less then 30 minutes to make.
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Preparation time | 15 min |
Cooking Time | 10 min |
Ready In | 25 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
2 lbs of shrimpSalt (to taste)Ground pepper (to taste)Olive oil (to taste)1 tablespoon of butter6 sliced garlic clovesJuice of 1 lemon
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Preparation
- After the shrimp has been thawed and drained, make a cut across the length of the loin and carefully remove the gut by removing the shell (leave only the tail) and season with salt and pepper.
- Heat a large skillet with a drizzle of olive oil and the butter.
- Add the garlic and let it cook a little.
- Then add the shrimp and fry them on both sides until they have an opaque color.
- Drizzle with lemon juice and serve.
Recipe & Photo Credit: novelodearte.blogspot.com
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Portuguese Fish and Seafood Cataplana
This Portuguese fish and seafood cataplana recipe (receita de cataplana de peixe e marisco), originates from the southern region of Portugal, and it's about as traditional as it gets.
Level of Difficulty | Easy |
Servings | 4 |
Mouthwatering Portuguese Fried Shrimp
This mouthwatering Portuguese fried shrimp recipe (camarão frito), is a easy to make and absolutely delicious dish.
Level of Difficulty | Easy |
Servings | 4 |
Delicious Portuguese Baked Christmas Cod
Delicious Portuguese baked Christmas cod recipe (receita de bacalhoada de natal), is a traditional dish with salted cod, potatoes, onions, garlic, kale, eggs, and olive oil.
Level of Difficulty | Easy |
Servings | 4 |
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