Posted on Friday, January 24, 2020 in
Seafood Recipes
Portuguese Fried Garlic Shrimp
This amazing Portuguese fried garlic shrimp recipe (receita de camarões fritos com alho) takes less then 30 minutes to make.
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Preparation time | 15 min |
Cooking Time | 10 min |
Ready In | 25 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
2 lbs of shrimpSalt (to taste)Ground pepper (to taste)Olive oil (to taste)1 tablespoon of butter6 sliced garlic clovesJuice of 1 lemon
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Preparation
- After the shrimp has been thawed and drained, make a cut across the length of the loin and carefully remove the gut by removing the shell (leave only the tail) and season with salt and pepper.
- Heat a large skillet with a drizzle of olive oil and the butter.
- Add the garlic and let it cook a little.
- Then add the shrimp and fry them on both sides until they have an opaque color.
- Drizzle with lemon juice and serve.
Recipe & Photo Credit: novelodearte.blogspot.com
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Portuguese Fried Shrimp
This mouth watering Portuguese fried shrimp recipe is simple to make and absolutely delicious.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Griddle Grilled Sardines
These tasty and crispy grilled sardines (sardinhas grelhadas) are ready in just 20 minutes. You can grill them on a griddle or on a BBQ.
Level of Difficulty | Easy |
Servings | 2 |
Portuguese Fried Fish Sauce
This molho de vilao is a traditional recipe for Portuguese fried fish sauce and it's delicious.
Level of Difficulty | Easy |
Servings | 4 |
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