Posted on Thursday, February 20, 2020 in
Seafood Recipes
Portuguese Quick Cod and Chickpea Salad
This tasty and quick Portuguese cod and chickpea salad recipe (receita de salada de grão com bacalhau) makes a great weeknight meal.
| Preparation time | 15 min |
| Cooking Time | 15 min |
| Ready In | 30 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
Preparation
- Soak the cod in water overnight or longer.
- When ready, cook it in water, drain it, let let it cool, then remove the skin and bones and shred it.
- Drain the chickpeas and rinse it under running water.
- In a large bowl, mix the chickpeas with the cod, the onion, the garlic, red bell pepper, eggs and parsley, add the olive oil and vinegar to taste, season with salt and pepper and mix very well.
Recipe & Photo Credit: facebook.com/IscasPataniscas/
Flavorful Portuguese Style Valenciana Rice
Flavorful Portuguese style Valenciana rice recipe (receita de arroz à Valenciana), a dish combining rice, meats, seafood, vegetables, and spices, inspired by paella.
| Level of Difficulty | Easy |
| Servings | 5 |
Portuguese Monkfish Rice (Arroz de Tamboril)
Portuguese monkfish rice recipe (receita de arroz de tamboril), a traditional dish combining monkfish, shrimp, clams, tomatoes, and rice in a flavorful broth.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Christmas Cod (Bacalhoada de Natal)
Portuguese Christmas cod recipe (receita de bacalhoada de natal) is a traditional dish with salted cod, potatoes, onions, garlic, kale, eggs, and olive oil.
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.
You might also like:
Cooking a can of condensed milk is a simple process that can be done in a few different ways. Here are three methods.
Here is a list of the top 10 most popular Portuguese bread recipes on PortugueseRecipes.ca
Here is a list of the top 10 highest rated pork recipes on PortugueseRecipes.ca.
Here is a list of the top 10 highest rated beef recipes on PortugueseRecipes.ca.
A step by step video on how to make Nancy's travesseiros de Sintra, a traditional Portuguese pastry from the town of Sintra.
Nancy's Portuguese beef stew with potatoes, or carne guisada, is a comforting, hearty dish that captures the essence of traditional Portuguese cooking.