Posted on Monday, March 23, 2020 in
Chicken Recipes
Delicious Orange Chicken (Frango com Laranja)
Serve this delicious orange chicken recipe (receita de frango com laranja) with some plain rice or a salad.
-->
Preparation time | 15 min |
Cooking Time | 50 min |
Ready In | 1 h 5 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
4 chicken legs, with skin1 red onion, cut into slices3 cloves of garlic, crushedJuice and zest of 1 orangeJuice of 1 lemon1 sliced orange1 sprig of fresh thyme1 sprig of fresh rosemaryOlive oil (to taste)Salt and pepper (to taste)
Get Portuguese ingredients
-->
Preparation
- Peel and cut the onion into slices.
- Season the chicken with salt and pepper, garlic and lemon juice and marinate for two hours.
- In a large frying pan that is oven safe, heat two tablespoons of olive oil and once it is hot, add the chicken legs (drained from the marinade) and fry them until brown on all sides.
- Add the sliced onion on the bottom, the chicken on top, then the orange zest, orange slices, the thyme, rosemary and drizzle with the orange juice.
- Place the pan in a preheated oven at 200°C or 400°F for about 35 minutes or until the meat is well cooked.
- During cooking, occasionally turn the meat over, so that it is evenly cooked.
Recipe & Photo Credit: piccolericette.net
-->
Chicken Burgers
This chicken burgers recipe is very easy and very quick to make, enjoy.
Level of Difficulty | Very Easy |
Servings | 4 |
Portuguese Fried Chicken Legs with Beer
Serve these delicious Portuguese fried chicken legs with beer (Pernas de frango fritas com cerveja) with fries or white rice.
Level of Difficulty | Very Easy |
Servings | 2 |
Portuguese Roasted Chicken with Potatoes
This amazing Portuguese roasted chicken with potatoes recipe (receita de frango assado com batatas) makes a delicious meal for two people.
Level of Difficulty | Very Easy |
Servings | 2 |
-->
Teresa
I am going to try this orange chicken recipe. It sounds delicious 😋
3 Years ago, Thursday, March 10, 2022
You might also like:
What is a cataplana pan? A distinctive and versatile cooking vessel with deep roots in Portuguese culinary tradition.
What are malassadas (Portuguese donuts)? A beloved Portuguese pastry, known for their golden-brown exterior, fluffy interior, and sugary coating.
Nancy's Portuguese green fava bean stew with chouriço is a hearty, flavorful dish combining tender fava beans and spicy sausage.
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
Portuguese cuisine? A rich tapestry of flavors, ingredients, and culinary traditions that reflect the country’s history, geography, and culture.
What are Portuguese roasted chestnuts? known as castanhas assadas in Portuguese, these are a beloved autumn and winter treat in Portugal.