Posted on Thursday, March 26, 2020 in
Seafood Recipes
Portuguese Carrot Rice with Tuna
This Portuguese carrot rice with tuna recipe (receita de arroz de cenoura com atum) is very easy and quick to prepare.
| Preparation time | 15 min |
| Cooking Time | 20 min |
| Ready In | 35 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
1 chopped onion2 chopped garlic cloves1 tablespoon of olive oil1 bay leaf1 carrot cut into half moons2 cans of tuna in olive oil (drain the oil)1 cup of rice1 cup of green peas2 cups of water1/2 cup of white wine
Get Portuguese ingredients 
Preparation
- In a saucepan, place the water, olive oil, wine, onion, garlic, carrot, peas and bay leaf.
- Once the water boils, add the rice, stir, cover and cook over a low heat (about 20 minutes).
- When the rice is cooked and without any water, mix in the shredded tuna and serve.
Recipe & Photo Credit: acozinhadasandra.blogspot.com
Posted by: Eddy
Portuguese Baked Cod with Mint
This Portuguese baked cod with mint recipe will make your mouth water, enjoy with boiled potatoes and boiled eggs.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Horse Mackerel with Rice
How to make Portuguese mackerel with tomato rice.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Cod with Kale
Portuguese cod with kale recipe (receita de bacalhau com couve) is a traditional dish featuring boiled salted cod, tender potatoes, and kale.
| Level of Difficulty | Easy |
| Servings | 5 |
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