Posted on Sunday, April 5, 2020 in
Chicken Recipes
Crispy Fried Chicken Legs (Frango Frito)
Serve these crispy fried chicken legs (frango frito), with a dipping sauce of your choice.
| Preparation time | 10 min |
| Cooking Time | 30 min |
| Ready In | 1 h 40 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
8 chicken legs (drumsticks and the thighs)4 cloves of garlic, chopped1 tablespoon of paprika7 tablespoons of white wine (100 ml)2 tablespoons of mustardSalt and pepper (to taste)
Get Portuguese ingredients 
Preparation
- Marinate the chicken with the paprika, mustard, garlic cloves, salt, pepper and white wine for about 1 hour.
- Drain the chicken from the marinade and fry it in hot oil.
- Once fried, remove the chicken from the heat and drain it on absorbent paper.
Recipe & Photo Credit: receitasdeportugal.com
Spicy Portuguese Piri Piri Chicken Skewers
Spicy Portuguese piri piri chicken skewers (espetadas de frango), a classic served with a side slaw made of cabbage, white onion and cucumbers.
| Level of Difficulty | Easy |
| Servings | 4 |
Traditional Portuguese Chicken Gizzards
This traditional Portuguese chicken gizzards recipe (receita de moelas de frango), is best served as an appetizer with fresh bread.
| Level of Difficulty | Easy |
| Servings | 4 |
Gorete's Flavorful Portuguese BBQ Chicken
Gorete's flavorful Portuguese BBQ chicken, a moist chicken dish that is so easy to make.
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.