Posted on Sunday, April 5, 2020 in
Chicken Recipes
Crispy Fried Chicken Legs (Frango Frito)
Serve these crispy fried chicken legs (frango frito) with a dipping sauce of your choice.
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Preparation time | 10 min |
Cooking Time | 30 min |
Ready In | 1 h 40 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
8 chicken legs (drumsticks and the thighs)4 cloves of garlic, chopped1 tablespoon of paprika7 tablespoons of white wine (100 ml)2 tablespoons of mustardSalt and pepper (to taste)
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Preparation
- Marinate the chicken with the paprika, mustard, garlic cloves, salt, pepper and white wine for about 1 hour.
- Drain the chicken from the marinade and fry it in hot oil.
- Once fried, remove the chicken from the heat and drain it on absorbent paper.
Recipe & Photo Credit: receitasdeportugal.com
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Easy and Tasty Portuguese Barbecued Chicken
How to make this simple and easy and tasty Portuguese barbecued chicken (frango grelhado fácil).
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Style Chicken Wings with Dip
These Portuguese style chicken wings with dip, are delicious and hot, you can also dip them in the sauce for extra flavor.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Roast Chicken with Potatoes
This Portuguese roast chicken served with crispy potatoes makes a great meal for the whole family.
Level of Difficulty | Easy |
Servings | 6 |
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