Posted on Friday, November 20, 2015 in
Dessert Recipes
Portuguese Fruit Brochettes
Learn how to make these delicious fruit brochettes.
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Preparation time | 15 min |
Cooking Time | 5 min |
Ready In | 20 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
2 bananas, peeled in chunks2 apples, peeled in chunks2 pears, peeled in chunks2 oranges, peeled in chunks2 slices melon, peeled in chunks1 1⁄4 teaspoons brown sugarOptional:200 g dark chocolate1⁄8 cup of cream
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Preparation
- Arrange fruit on 4 brochette spears (skewers).
- Sprinkle with sugar.
- Brown under broiler or on your grill until the sugar has burnt slightly.
- Serve.
- Optional: melt chocolate in microwave, stir in cream.
- Serve brochettes on bed of chocolate or covered in it.
Recipe & Photo Credit: WiGal, Food.com
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Portuguese Drunk Pears (Peras Bebedas)
Portuguese drunk pears (peras bebedas) are cooked in a syrup with sugar, spices and in this case, port wine. The combination is perfect and the result is a visually appealing dessert.
Level of Difficulty | Very Easy |
Servings | 6 |
Portuguese Lemon Pudding
This Portuguese lemon pudding recipe (receita de pudim de limão) is delicious and very simple to make.
Level of Difficulty | Very Easy |
Servings | 8 |
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