Posted on Tuesday, April 21, 2020 in
Seafood Recipes
Portuguese Octopus with Beans
This Portuguese octopus with beans recipe (receita de feijoada de polvo) is a bit different but very delicious.
| Preparation time | 15 min |
| Cooking Time | 40 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 cooked octopus2 cups of water (from cooking the octopus)1/4 cup of olive oil1 onion, chopped4 cloves of garlic, chopped1 bay leaf2 carrots, sliced3/4 lb of chopped and peeled tomatoes2 tablespoons of tomato paste1/4 of a chouriço sausage, sliced1 and 3/4 cups of cooked white beansSalt and black pepper (to taste)Chopped coriander or parsley to sprinkle (to taste)
Get Portuguese ingredients 
Preparation
- Heat a pan with the olive oil, add the onion and let it fry a little.
- Add the bay leaf and garlic, let it cook a little and add the tomato paste and the chopped tomato.
- Add the carrots and the octopus cooking broth and let it simmer for about 20 minutes.
- Add the beans, chouriço and octopus cut into pieces.
- Season with salt and pepper. If necessary add more broth.
- Cook over a medium heat for about 10 minutes, stirring occasionally.
- Serve sprinkled with chopped coriander or parsley (to taste).
Recipe & Photo Credit: cincoquartosdelaranja.com
Posted by: Eddy
Portuguese Shrimp Bread Soup
How to make Portuguese shrimp bread soup.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Cod Soufflé
This Portuguese cod soufflé recipe (receita de tarte de bacalhau) is a unique version of the traditional bacalhau com natas dish, enjoy.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Cod Empadão with Corn Bread
This Portuguese cod empadão with broccoli sprouts and corn bread recipe (receita de empadão de bacalhau com grelos e broa) makes a delicious meal for the family.
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.
You might also like:
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
Portuguese cuisine? A rich tapestry of flavors, ingredients, and culinary traditions that reflect the country’s history, geography, and culture.
Most popular foods in the Algarve, renowned for its stunning coastline, picturesque villages, and, most notably, its delicious and diverse cuisine.
15 popular food spots in Sintra Portugal, a picturesque town nestled in the hills of the Sintra Mountains near Lisbon, is known for its romantic 19th-century architecture, stunning landscapes, and rich culinary...
Nancy's homemade Kaiser rolls, soft, round bread rolls with a crisp crust, featuring a distinctive spiral pattern.
This list of the top 5 most popular seafood recipes is put together using the amount of views on PortugueseRecipes.ca.