Posted on Thursday, May 7, 2020 in
Pork Recipes
Delicious Portuguese Pork Cutlets with Beer
Serve these delicious Portuguese pork cutlets with beer (febras de porco), with some white rice.
| Preparation time | 10 min |
| Cooking Time | 40 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
Preparation
- Heat the margarine and beer in a large pan.
- When it boils and the margarine/butter is completely melted, add the onion soup mix and cook for 5 to 6 minutes.
- Add the cutlets, season with a pinch of salt and pepper and cover the pan.
- Cook for about 25 to 30 minutes, stirring occasionally.
- When ready, sprinkle with fresh parsley and serve immediately with white rice.
Recipe & Photo Credit: asreceitasladecasa.blogspot.com
Flavorful Portuguese Crock Pot Bean Stew
Flavorful Portuguese crock pot bean stew, it is made in some regions with red kidney beans, this dish is best served with white rice and crusty bread.
| Level of Difficulty | Moderate |
| Servings | 4 |
Portuguese Cozido à Portuguesa (Boiled Meal)
This is a delicious, traditional and healthy Portuguese cozido à Portuguesa (boiled meal), for the whole family.
| Level of Difficulty | Easy |
| Servings | 6 |
Portuguese Roasted Pork Loin with Bacon
Serve this delicious Portuguese roasted pork loin with bacon (lombo de porco assado com bacon), with roasted potatoes.
| Level of Difficulty | Easy |
| Servings | 4 |
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