Posted on Thursday, July 16, 2020 in
Side Recipes
Portuguese Red Plum Jam
Enjoy this delicious Portuguese red plum jam (doce de ameixa vermelha) on toast, fresh bread or crackers, it's great for breakfast.
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| Preparation time | 15 min |
| Cooking Time | 20 min |
| Ready In | 35 min |
| Level of Difficulty | Very Easy |
| Servings | 10 |
Ingredients
2 lbs of plums, peeled, pit removed and cut into pieces1 and 1/2 cups of sugar1 cinnamon stick1 lemon peel
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Preparation
- In a large saucepan, add all the ingredients and heat over medium heat, stirring frequently until you get the desired consistency.
- Remove the cinnamon stick and the lemon peel, and use a hand blender to blend everything.
- Add the jam into air tight glass jars, allow to cool completely and close tightly.
Recipe & Photo Credit: paoebeldroegas.blogspot.com
Portuguese Madeira Sauce
This Portuguese Madeira sauce recipe (receita de molho da Madeira) is very easy to prepare and great with roast meat or steak.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Tomato Jam
Tomatoes are the perfect candidates for the end of summer jam and this Portuguese tomato jam is delicious.
| Level of Difficulty | Easy |
| Servings | 10 |
Elizabete
yes and i am using a laptop ( Portugueserecipes)
good jam
2 Years ago, Sunday, November 6, 2022
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