Posted on Sunday, September 13, 2020 in
Side Recipes
Ashley's Orange Jam (Doce de Laranja) Recipe
Ashley's orange jam (doce de laranja), has a warm and sunny flavor to it, and with the addition of cinnamon and lemon juice, it makes it the perfect anytime jam.
| Preparation time | 15 min |
| Cooking Time | 30 min |
| Ready In | 45 min |
| Level of Difficulty | Very Easy |
| Servings | 10 |
Ingredients
3 lbs of oranges, peeled (roughly 5 cups of puree)1 cup of sugar2 cinnamon sticks3 tablespoons of lemon juice3 8 ounce canning jars
Get Portuguese ingredients 
Preparation
- Peel the oranges, cut them, remove the seeds and as much of the white pith as possible.
- Puree the oranges with a blender.
- Place the orange puree in a saucepan and add the sugar, cinnamon sticks, lemon juice and stir.
- Simmer the orange puree over moderate heat until it thickens into a jam, about 20-30 minutes (stirring ocasionally).
- Let it cool, remove the cinnamon sticks, pour it into the canning jars and store in the refrigerator.
Recipe & Photo Credit: Ashley, practicalselfreliance.com
Recommended Recipes
Yum Portuguese Roasted Potatoes with Olives Recipe
How to make this yummy Portuguese roasted potatoes with olives (batatas deliciosas assadas com azeitonas)
| Level of Difficulty | Easy |
| Servings | 6 |
Spanish Mushrooms and Patatas Bravas Recipe
This Spanish mushrooms and patatas bravas recipe is often served as part of a tapas selection, but you can also enjoy them as a common side dish.
| Level of Difficulty | Easy |
| Servings | 4 |
Savory Portuguese Black Bean Rice Recipe
Savory Portuguese black bean rice recipe (receita de arroz de feijão preto), a flavorful dish with bacon, tomatoes, rice, and black beans, cooked with white wine.
| Level of Difficulty | Easy |
| Servings | 4 |
Comments
