Posted on Monday, September 21, 2020 in
Bread Recipes
Connie's Banana Bread (Pão de Banana)
Connie's banana bread (pão de banana), was sent in by my sister Connie, it's easy to make and it tastes great.
| Preparation time | 15 min |
| Cooking Time | 1 h |
| Ready In | 1 h 15 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
Preparation
- Preheat the oven to 190°C or 375°F and grease a loaf pan (8.5"x4").
- Combine mashed bananas, sugar, egg and melted butter in a bowl and mix.
- In a separate bowl combine flour, nutmeg, cinnamon, baking soda and mix well.
- Slowly add the wet ingredients to the dry ingredients, mix well before adding in the walnuts and salt and mix thoroughly to incorporate all together.
- Add mixture to the loaf pan and bake at 160°C or 325°F for approx 60 min.
Recipe & Photo Credit: Connie P.
Portuguese Meat Bread (Pão de Carne)
Discover how to make Portuguese meat bread (pão de carne), with this easy recipe, featuring seasoned meat wrapped in bread for a delicious, hearty meal.
| Level of Difficulty | Easy |
| Servings | 4 |
Tasty Portuguese Stuffed Bread with Shrimp
Tasty Portuguese stuffed bread with shrimp recipe (receita de pão gratinado camarão), makes a great and popular entree.
| Level of Difficulty | Easy |
| Servings | 2 |
Lydia's Yum Cinnamon and Raisin Bread
Lydia's yum cinnamon and raisin bread, has a great consistency and smells wonderful, it's great with coffee or tea.
| Level of Difficulty | Easy |
| Servings | 10 |
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