Posted on Saturday, October 24, 2020 in
Dessert Recipes
Kelly's Portuguese Rice Pudding
This slight different but delicious recipe for Portuguese rice pudding, was sent in by Kelly Rodrigues.
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| Preparation time | 10 min |
| Cooking Time | 30 min |
| Ready In | 40 min |
| Level of Difficulty | Very Easy |
| Servings | 6 |
Ingredients
1 cup of short grain rice1 cup of water3 cups of milk1/2 cup of sugar1 tablespoon of butterA pinch of salt1/2 package of jello lemon pudding powder (if you want me lemon flavor add the full package)
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Preparation
- Boil the milk and add the rice, water, sugar, butter and salt.
- Cook on low heat and keep stirring until it becomes thick (about 20 minutes) while stirring.
- Then add the half or full package of jello lemon pudding powder and stir.
- Let it cook for another five minutes while stirring.
- Pour onto plates and sprinkle cinnamon.
Recipe & Photo Credit: Kelly Rodrigues
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Jenn
Thank you for recipe. My question is what size lemon pudding box? 3.4oz or the 6.2 oz pudding? Also instant pudding or cook and serve pudding? I was told this taste like Avo’s so I’m excited to make it. Thank you
1 Month ago, Wednesday, November 20, 2024
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