Posted on Thursday, December 10, 2020 in
Seafood Recipes
Portuguese Bacalhau com Broa de Milho
This can serve this delicious bacalhau com broa de milho (Portuguese cod with corn bread), with mashed potatoes on the side.
| Preparation time | 15 min |
| Cooking Time | 35 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
4 onions, cut into very thin slices1 cup of olive oil2 chopped garlic cloves1 or 2 cod loins (2 lbs), soaked for 24 hours1/4 lb of linguiça, cut into slices1/4 lb of corn bread, crumbs2 eggsSalt and pepper (to taste)
Get Portuguese ingredients 
Preparation
- Place the onion in a pan with the olive oil and garlic.
- Add the cod (cut into pieces) and bring to the heat to cook.
- Cover the pan and cook for another 10 minutes, turning the cod after 5 minutes.
- When the onion is almost cooked, add the sausage.
- Put everything on a tray and spread the bread crumbs on top.
- Beat the eggs, season with salt and pepper and place over the cod.
- Bake in a preheated oven at 180ºC or 350ºF until lightly browned.
Recipe & Photo Credit: receitasemenus.net
|
|
Portuguese Style Clams and Shrimp with Tomato
This recipe for Portuguese style clams and shrimp with tomato (ameijoas com tomate e camarão), is easy and very quick to make, enjoy.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Monkfish Rice (Arroz de Tamboril)
Portuguese monkfish rice recipe (receita de arroz de tamboril), a traditional dish combining monkfish, shrimp, clams, tomatoes, and rice in a flavorful broth.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Fish Fillets with Tomato Rice
This delicious and popular Portuguese fish fillets with tomato rice recipe (receita de filetes de pescada com arroz de tomate), makes a great meal.
| Level of Difficulty | Easy |
| Servings | 4 |
