Posted on Tuesday, February 2, 2021 in
Cake Recipes
Meat Cake (Bolo de carne)
This delicious meat cake (receita de bolo de carne) is very easy to make.
Share this Recipe:
| Preparation time | 15 min |
| Cooking Time | 45 min |
| Ready In | 1 h |
| Level of Difficulty | Very Easy |
| Servings | 6 |
Ingredients
4 whole eggs3 cups of all purpose flour1 cup of milk1/2 cup of oil1 teapsoon of baking powderA pinch of saltSmoked meat (to taste), cut into small pieces
Get Portuguese ingredients 
Preparation
- With an electric mixer, beat the eggs, add the milk and oil and finally the flour, baking powder and salt, always beating.
- Add the meat and mix it well in the batter with the help of a wooden spoon.
- Grease a 9 inch round cake pan with butter, dust it with flour and pour the batter into it.
- Bake in a oven at 180ºC or 350ºF for about 45 minutes or until a toothpick comes out clean.
Recipe & Photo Credit: babalogias.blogspot.pt
Yogurt and Coconut Cake
This yogurt with coconut and lemon cake (bolo de iogurte de coco e limão) makes a delicious snack or dessert.
| Level of Difficulty | Easy |
| Servings | 8 |
Carrot & Cinnamon Cake (Bolo de Cenoura e Canela)
This delicious and simple to prepare carrot and cinnamon cake recipe (receita de bolo de cenoura e canela) makes a great anytime snack.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Portuguese Sponge Cake
This Portuguese sponge cake recipe (receita de pão de ló) makes the famous Portuguese airy cake with multiple global and regional variations.
| Level of Difficulty | Easy |
| Servings | 8 |
There are no comments for this recipe.
You might also like:
What is a cataplana pan? A distinctive and versatile cooking vessel with deep roots in Portuguese culinary tradition.
The history behind a Portuguese Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and Portuguese culinary traditions.
Nancy's Portuguese chouriço turkey stuffing, watch this video as Nancy shows you step by step how to make this delicious recheio.
Portuguese cuisine? A rich tapestry of flavors, ingredients, and culinary traditions that reflect the country’s history, geography, and culture.
15 must try foods in Lisbon, Portugal, Portugal’s hilly, coastal capital, is a treasure trove of culinary delights, influenced by a rich tapestry of history and culture.
Here is a list of the top 10 highest rated beef recipes on PortugueseRecipes.ca.