Posted on Friday, November 27, 2015 in
Soup Recipes
Gorete's Portuguese Macaroni & Bean Soup
How to make Portuguese macaroni and bean soup.
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Preparation time | 10 min |
Cooking Time | 1 h |
Ready In | 1 h 10 min |
Level of Difficulty | Easy |
Servings | 6 |
Ingredients
3 potatoes, peeled and diced14 cups cold water1 (19 ounce) can kidney beans or 1 (19 ounce) can romano beans, rinsed1 whole onion3 whole garlic cloves2 tablespoons olive oil2 teaspoons paprika1⁄2 teaspoon ground cumin1 teaspoon salt (or to taste)1⁄4 teaspoon garlic powder1⁄4 teaspoon onion powder1⁄4 teaspoon black pepper1 dash ground cinnamon1 1⁄2 cups dry macaroni noodles
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Preparation
- Peel the onions and garlic and place in cheesecloth, tie the cheesecloth into a bundle for easy removal later.
- In a large pot, add all of the ingredients except for the pasta. Cook on medium heat just until the potatoes are slightly cooked.
- Add the pasta and cook until pasta is al dente and potatoes are tender.
- Adjust salt and pepper to taste.
- Remove the onion and garlic and serve.
Recipe & Photo Credit: Chef Gorete, Food.com
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Paula's Portuguese Green Pea Stew (Ervilhas Guisadas)
This Portuguese green pea stew recipe (receita de ervilhas guisadas) is easy and quick to make, it is delicious and makes a great meal for four.
Level of Difficulty | Easy |
Servings | 4 |
Paula's Portuguese Sour Soup
This delicious Portuguese sour soup (sopa de azedo) has been a tradition in my family ever since I can remember, enjoy.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Soup from Alentejo
How to make Portuguese soup from Alentejo (Açorda Alentejana).
Level of Difficulty | Easy |
Servings | 4 |
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