Posted on Sunday, March 21, 2021 in
Breakfast Recipes
Portuguese Orange Rabanadas
These delicious Portuguese style orange toast (rabanadas) are a twist from the classic and popular recipe.
| Preparation time | 15 min |
| Cooking Time | 10 min |
| Ready In | 25 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
8 slices of bread, preferably 3 to 4 days old2 cups of orange juice1/2 cup of water4 large eggsOil for fryingSugar and cinnamon for sprinkling
Get Portuguese ingredients 
Preparation
- Pour the orange juice and water into a container that will allow you to soak the slices of bread and stir well.
- Beat the eggs and place it in another container.
- Mix the sugar with the cinamon.
- Soak the slices on both sides on the orange juice, remove them and pass them through the beaten eggs, drain and set aside.
- After all the slices are done, brown them in a skillet with hot oil.
- After you fry the toast, sprinkle with sugar and cinnamon.
- Serve with some orange slices.
Recipe & Photo Credit: saberescomsabores.blogspot.com
Pancakes with Strawberry Sauce
What better way to start the day than with these delicious pancakes with strawberry sauce (panquecas com molho de morangos).
| Level of Difficulty | Very Easy |
| Servings | 4 |
Portuguese Baked Eggs with Ham & Chouriço
Enjoy these amazing Portuguese baked eggs with ham and chouriço sausage (ovos à espanhola) for brunch, lunch or dinner.
| Level of Difficulty | Easy |
| Servings | 4 |
Paula's Portuguese Chouriço Scrambled Eggs
This Portuguese chouriço scrambled eggs recipe is easy to make and a great breakfast meal to start the day.
| Level of Difficulty | Easy |
| Servings | 4 |
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