Posted on Thursday, August 12, 2021 in
Seafood Recipes
Easy Shrimp Mozambique (Camarão á Moçambique Fácil)
This easy shrimp Mozambique recipe (camarão á Moçambique fácil) is a zesty shrimp with a saffron and garlic based sauce.
| Preparation time | 15 min |
| Cooking Time | 15 min |
| Ready In | 30 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
4 tablespoons of butter1/4 cup of finely chopped onion1/2 cup of water1 lemon, juiced8 cloves of garlic, finely chopped2 (1.41 ounce) packages of sazon seasoning with saffronSalt and ground black pepper (to taste)1/2 (12 ounce) bottle of beer2 teaspoons of hot sauce (such as piri piri or tabasco®)1 lb of uncooked medium shrimp, peeled and deveined
Get Portuguese ingredients 
Preparation
- Melt the butter in a saucepan over medium heat.
- Add the onion and saute until slightly golden (about 5 minutes).
- Stir in the water, lemon juice, garlic, sazon, salt and pepper and cook for 2 minutes.
- Pour in beer and stir.
- Add the hot sauce and bring to a boil.
- Add the shrimp and cook until the shrimp turns pink (about 3 minutes).
- Serve over or with a side of rice.
Recipe & Photo Credit: tstewartgrl, allrecipes.com
Portuguese Quick Cod and Chickpea Salad
This tasty and quick Portuguese cod and chickpea salad recipe (receita de salada de grão com bacalhau) makes a great weeknight meal.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Delicious and Quick Portuguese Camarão à Bras
Serve this delicious and quick Portuguese camarão à bras, with potato straw, with a side of salad.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Portuguese Baked Octopus with Shrimp Meal
Delicious dish for seafood lovers, this Portuguese baked octopus with shrimp meal recipe (receita de polvo no forno com camarão) takes a little time to prepare but it's worth it.
| Level of Difficulty | Easy |
| Servings | 4 |
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