Posted on Monday, October 25, 2021 in
Bread Recipes
Portuguese Bread with Linguiça and Cheese
This Portuguese bread with linguiça and cheese recipe (receita de pão gratinado com linguiça e queijo), is easy to make and delicious.
| Preparation time | 15 min |
| Cooking Time | 10 min |
| Ready In | 25 min |
| Level of Difficulty | Very Easy |
| Servings | 8 |
Ingredients
200 ml of heavy cream1 round home style bread200 gr of grated cheese1 linguiça sausage60 gr of pitted black olives
Get Portuguese ingredients 
Preparation
- Preheat the oven to 180ºC or 350ºF.
- Cut the round bread over the top in a circle, remove the crumb, place it in a bowl and break it down well.
- Place the bread on a baking tray and bake it for about 4 minutes to brown.
- In a bowl, add the grated cheese, the sausage cut into 1/2 cm pieces, the olives, add the bread crumbs and the cream and mix it very well.
- Remove the bread from the oven and fill it with the mixture.
- Return to the oven and bake for about 7 minutes to brown.
Recipe & Photo Credit: mimosaexperimenta.pt
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Portuguese Cheese and Ham Stuffed Bread
Portuguese cheese and ham stuffed bread recipe (receita de pão recheado com presunto), typically includes cheese, ham, cream, spices, and herbs and baked until golden brown.
| Level of Difficulty | Easy |
| Servings | 8 |
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| Level of Difficulty | Easy |
| Servings | 4 |
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| Level of Difficulty | Easy |
| Servings | 4 |
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